Here is a COOK WITH ME Sopitas de Fideo recipe and 2018 YEAR IN REVIEW video. Please like, Share and subscribe. Be sure to CLICK the BELL ICON to get my latest videos. Thank You!

*RED POT used in video*
https://amzn.to/2CRQvzt

STOVE KNOB COVERS
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INGREDIENTS
8 oz chicken breast
7 oz bag pasta shells (conchas)
4 cups (32 oz) chicken broth
9 oz crushed tomatoes
1 clove fresh garlic
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground cumin
salt and pepper to taste

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DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

MUSIC
Sunday by Marie, Courtesy of https://soundstripe.com

2018 YEAR IN REVIEW
Easy Sopita de Fideo
Sopita de Conchas
Chicken Fideo Recipe
Gochujang Mama

Axella Rosepie

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